Best Restaurants in Hawaii
Hawaii is not only known for its stunning landscapes and pristine beaches but also for its vibrant culinary scene. From fresh seafood to unique fusion dishes, the Aloha State offers a rich array of dining experiences. Here are some of the best restaurants in Hawaii you shouldn’t miss:
1. Mama’s Fish House (Maui)
Located on Maui’s north shore, Mama’s Fish House is an iconic seafood restaurant offering fresh, locally caught fish in a picturesque oceanfront setting. The menu highlights traditional Hawaiian flavors, and dishes like macadamia nut-crusted fish and Polynesian-style sashimi are crowd favorites.
2. Alan Wong’s Honolulu (Oahu)
This upscale restaurant in Honolulu is renowned for its innovative take on Hawaiian Regional Cuisine. Chef Alan Wong combines local ingredients with Asian and European influences, creating masterpieces like ginger-crusted Onaga and the famous coconut dessert.
3. Merriman’s (Big Island, Maui, Kauai)
With locations across multiple islands, Merriman’s is a top choice for farm-to-table dining. The menu features dishes made with locally sourced ingredients, such as lamb from Kahua Ranch and Big Island goat cheese. The ocean views at their Kapalua location make it even more special.
4. Lahaina Grill (Maui)
Located in the heart of Lahaina Town, this award-winning restaurant offers a sophisticated menu with a focus on fresh seafood and local produce. Signature dishes include the Kona coffee-roasted rack of lamb and the seared ahi tuna.
5. Roy’s Waikiki (Oahu)
Roy’s Waikiki is a flagship restaurant of the Roy’s chain, known for blending Hawaiian ingredients with European techniques. Must-try dishes include the miso butterfish and the chocolate soufflé. The lively atmosphere and stellar service make it a great dining destination.
6. The Beach House Restaurant (Kauai)
Situated along the southern coastline of Kauai, The Beach House Restaurant offers stunning sunset views alongside its delectable cuisine. Specialties like the fresh catch of the day and roasted beet salad with goat cheese are paired perfectly with the oceanfront ambiance.
7. Helena’s Hawaiian Food (Oahu)
For an authentic taste of traditional Hawaiian cuisine, Helena’s Hawaiian Food is the place to go. This casual eatery has been serving up local favorites like kalua pork, pipikaula (dried beef), and haupia (coconut pudding) since 1946.
8. Hukilau Lanai (Kauai)
Located in Kapa‘a, Hukilau Lanai is a hidden gem offering a menu of locally inspired dishes. Favorites include the taro fritters and the catch of the day prepared with a unique Hawaiian twist. The restaurant also features an extensive wine list.
9. Ulu Ocean Grill and Sushi Lounge (Big Island)
Part of the Four Seasons Resort Hualalai, Ulu Ocean Grill combines luxury dining with breathtaking ocean views. The menu emphasizes sustainable seafood and local produce, offering dishes like Kona lobster and house-made sushi rolls.
10. Da Poke Shack (Big Island)
For a more casual experience, Da Poke Shack in Kailua-Kona serves some of the best poke bowls in Hawaii. The fresh ahi poke, seasoned with Hawaiian sea salt and limu (seaweed), is a favorite among locals and visitors alike.
11. Koko Head Café (Oahu)
This trendy brunch spot in Honolulu is known for its creative takes on breakfast classics. Dishes like the Breakfast Bibimbap and Cornflake French Toast are as delicious as they are Instagram-worthy.
12. Napua at Mauna Lani Beach Club (Big Island)
Nestled within a private beach club, Napua offers a menu inspired by local flavors and ingredients. Signature dishes like the Macadamia Nut-Crusted Fish and Waimea Tomato Salad make it a standout dining experience.
Tips for Dining in Hawaii:
- Make Reservations: Many popular restaurants fill up quickly, so it’s best to book in advance.
- Try Local Specialties: Don’t miss dishes like poke, laulau, lomi salmon, and malasadas.
- Casual Atmosphere: While some fine-dining establishments require formal attire, many restaurants in Hawaii have a relaxed, aloha vibe.
Hawaii’s diverse culinary landscape ensures that there’s something for every palate. Whether you’re indulging in a gourmet seafood dinner or savoring a poke bowl by the beach, the flavors of Hawaii are sure to leave a lasting impression.